Caress Slush, Cream & Cold Dessert Machine
Caress is a compact machine with a patented vertical movement system, designed for the production and dispensing of products such as slush, cream, yogurt, sherbets and cold desserts. The vertical stirrer ensures perfect product homogeneity without creating foam. Its compact dimensions and low power consumption make Caress a unique machine in its category.
Key Features
- Exclusive vertical stirring system for a denser, less frothy product
- Seal-less vertical movement system to prevent product infiltration into the machine
- Electromechanical operation for reliable performance at any temperature
- Excellent air circulation thanks to the innovative design and plastic panels
- Self-cleaning tap system that cleans the tap with every dispensing
- Night-mode operation for product storage with very low energy consumption
- Easy to use, clean and maintain
- Suitable for aesthetic and technical customization
- Approved by various standards, including CEE, NSF, UL, CSA, GHOST and SASO
Specifications
| Specification | Details |
|---|---|
| Capacity | 1 x 5.5 L |
| Cooling System | Air cooling |
| Power | 250 W |
| Refrigeration Gas | R134a |
| Dimensions | 33 x 61 x 80 cm |
| Weight | 40 kg |
WDA36


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